Menu boutique

Salades spéciales :

• Salade de riz norvégienne : riz, crevettes, asperges, poivrons, tomates, saumon cuit                                           4,20€
• Salade bressane : salade, poulet, œufs, champignons, tomates                                                                                 3,60€
• Salade de fruits de mer : pâtes colorées, tomates, fruits de mer, basilic, jus de citron, échalotes                      4,20€
• Salade de feta : poivrons, concombre, tomates, feta                                                                                                    3,60€
• Salade méli-mélo : carotte, céleri, champignons, pommes                                                                                          3,60€
• Salade parisienne : choux blanc, emmental, jambon blanc, noix                                                                               3,90€
• Salade norvégienne : salade, saumon cuit, saumon fumé, pommes                                                                         5,50€
• Salade niçoise : haricot vert, anchois, tomate, thon, poivron, œufs, olives noires                                                   4,80€
• Salade de lotte aux agrumes : salade, lotte, agrumes, zestes confits                                                                       5,50€
• Taboulé de légumes : choux fleur râpé, poivrons, tomate, persil, basilic, citron, raisins, pommes                      3,60€
• Salade césar : salade, poulet, vinaigrette parmesan, œuf dur, croûtons, tomate                                                     4,20€
• Salade gourmande : salade, magret de canard cuit et fumé, mousse de canard, noix, raisins au ratafia           5,50€

Salades classiques :

• Piémontaise, céleri, macédoine                                                                                                                                         13,60€
• Carotte, coleslaw, concombre                                                                                                                                           12,70€
• Taboulé, choux aux noix                                                                                                                                                     14,50€

Plats cuisinés

Poissons :

• Dos de cabillaud sauce provençale                                                                                                                                     6,80€
• Filet de loup à la normande                                                                                                                                                 5,80€
• Pavé de saumon sauce oseille                                                                                                                                             6,20€
• Pavé de sandre sauce vinaigre de cidre                                                                                                                            6,80€ 
• Lotte sauce américaine                                                                                                                                                         9,00€
• Nage de Saint Jacques sur lit de poireaux                                                                                                                         8,50€
• Colin sauce au chablis                                                                                                                                                           5,80€
• Quenelle de brochet sauce Nantua                                                                                                                            19,80€/kg

Viandes :

• Bœuf bourguignon                                                                                                                                                         17,95€/kg
• Blanquette de veau OU Carbonnade de bœuf OU Paupiette de veau                                                                  18,00€/kg
• Canard à l’Irancy OU aux olives OU orange                                                                                                                       6,20€
• Coq au vin                                                                                                                                                                                4,80€
• Jambon au chablis OU dodine de volaille aux petits légumes                                                                                        6,00€
• Couscous 3 viandes OU paella OU cassoulet                                                                                                                    7,80€
• Jambon en croûte (madère ou chablis)                                                                                                                              6,80€
• Rôti de veau sauce forestière                                                                                                                                               6,80€
• Poulet sauce Morvandelle                                                                                                                                                    5,20€
• Rognon sauce madère                                                                                                                                                          4,80€
• Filet de bœuf en croûte                                                                                                                                                         8,20€
• Tourte d’andouillette, pommes de terre, époisse, minimum personnes                                                                  17,80€
• Feuilletine de jambon, minimum 4 personnes                                                                                                         15,00€/kg